Slaw Dogs

Recipesfull introduces to you: Sandwich Recipes. (Slaw Dogs). Southern-style hot dogs topped with coleslaw, barbeque sauce, and Dijon-style mustard.

Brief

Prep 10 mins

Cook: 10 mins

Total: 20 mins

Servings: 4

Yield: 4 hot dogs

Slaw Dogs

Ingredients

4 hot dogs

4 hot dog buns

split

1 cup prepared creamy coleslaw

¼ cup Carolina-style barbeque sauce

2 teaspoons Dijon mustard

or to taste

Diner-Style Patty Melt

Lunch

Directions

Step 1

Grill hot dogs until browned and heated through 5 to 8 minutes. An instant-read thermometer inserted into the center should read 165 degrees F (74 degrees C).

Step 2

Grill buns cut-side down until lightly golden about 1 minute.

Step 3

Place hot dogs in buns and top with coleslaw and barbeque sauce. Drizzle with mustard.

Nutritional Information

Slaw Dogs

Servings Per Recipe:4

Calories: 333.5

% Daily Value *

Protein: 9.8g 20%

Carbohydrates: 35.5g 11%

Dietary Fiber: 1.7g 7%

Sugars: 8.3g

Fat: 16.5g 25%

Saturated Fat: 5.9g 30%

Cholesterol: 27.8mg 9%

Vitamin A Iu: 220.2IU 4%

Niacin Equivalents: 4.8mg 37%

Vitamin B6: 0.1mg 9%

Vitamin C: 16.5mg 27%

Folate: 63.8mcg 16%

Calcium: 90mg 9%

Iron: 2.4mg 14%

Magnesium: 22.2mg 8%

Potassium: 233.6mg 7%

Sodium: 967.8mg 39%

Thiamin: 0.3mg 27%

Calories From Fat: 148.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.