Father Mark's Caesar Dressing

Salad Dressing - Side Dish

This rich Caesar dressing will get lots of attention! Prepare ahead of time and refrigerate. It only gets stronger with age. Serve with romaine lettuce and garlic- or Caesar-flavored croutons. This Caesar salad also goes well with some crusty French bread.

Brief

Prep 10 mins

Additional: 4hrs

Total: 4hrs10 mins

Servings: 8

Yield: 8 servings

Father Mark's Caesar Dressing

Ingredients

½ cup mayonnaise

½ cup Parmesan cheese

1 (2 ounce) can anchovies

3 tablespoons lemon juice

2 tablespoons olive oil

6 cloves garlic

1 jalapeno pepper

seeded

¼ teaspoon salt

Balsamic Vinaigrette

Side Dish

Directions

Step 1

Blend mayonnaise Parmesan cheese anchovies lemon juice olive oil garlic jalapeno pepper and salt together in a food processor until smooth. Refrigerate dressing for flavors to blend at least 4 hours.

Nutritional Information

Father Mark's Caesar Dressing

Servings Per Recipe:8

Calories: 167.2

% Daily Value *

Protein: 3.9g 8%

Carbohydrates: 2g 1%

Dietary Fiber: 0.1g 1%

Sugars: 0.4g

Fat: 16.3g 25%

Saturated Fat: 3.1g 16%

Cholesterol: 14.4mg 5%

Vitamin A Iu: 78.2IU 2%

Niacin Equivalents: 1.9mg 15%

Vitamin B6: 0.1mg 8%

Vitamin C: 4.1mg 7%

Folate: 3.5mcg 1%

Calcium: 74.2mg 7%

Iron: 0.4mg 2%

Magnesium: 7.2mg 3%

Potassium: 58.3mg 2%

Sodium: 434.1mg 17%

Calories From Fat: 146.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.