Cranberry Apple Bread

Recipesfull introduces to you: Quick Bread Recipes. (Cranberry Apple Bread). This bread is a holiday favorite in our family. It's very festive and is a wonderful breakfast bread for Thanksgiving and Christmas morning. I like to prepare my bread batter ahead of time and thaw it out the night before I serve it. Just pop it in the oven in the morning and you have fresh breakfast bread. Enjoy!

Brief

Prep 30 mins

Cook: 45 mins

Total: 1hr15 mins

Servings: 12

Yield: 1 - 9x5 inch loaf

Cranberry Apple Bread

Ingredients

2 cups peeled

cored and chopped apple

¾ cup white sugar

2 tablespoons vegetable oil

1 egg

1 ½ cups all-purpose flour

1 ½ teaspoons baking powder

½ teaspoon baking soda

1 teaspoon ground cinnamon

1 cup fresh or frozen cranberries

½ cup chopped walnuts

Bread

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5 inch baking pan.

Step 2

Stir together apples sugar and oil. Add egg; mix well. In a separate bowl sift together flour baking powder baking soda and cinnamon. Stir flour mixture into wet ingredients mixing just until dry ingredients are moist. Stir in cranberries and walnuts. Spread batter into prepared pan.

Step 3

Bake in preheated oven for 35 to 45 minutes until toothpick inserted into center of loaf comes out clean.

Nutritional Information

Cranberry Apple Bread

Servings Per Recipe:12

Calories: 179.2

% Daily Value *

Protein: 3g 6%

Carbohydrates: 29.3g 9%

Dietary Fiber: 1.7g 7%

Sugars: 15.2g

Fat: 6.1g 10%

Saturated Fat: 0.8g 4%

Cholesterol: 15.5mg 5%

Vitamin A Iu: 37.9IU 1%

Niacin Equivalents: 1.6mg 12%

Vitamin B6: 0.1mg 3%

Vitamin C: 2.1mg 4%

Folate: 36.2mcg 9%

Calcium: 38.3mg 4%

Iron: 1.1mg 6%

Magnesium: 13.6mg 5%

Potassium: 74.5mg 2%

Sodium: 104mg 4%

Thiamin: 0.1mg 15%

Calories From Fat: 55.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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