Hurricane Carrots
Ricotta Stuffed Zucchini
Cinnamon Sweet Potato Chips
Garlic and Basil Vinaigrette
Avocado, Beet and Arugula Salad with Chevre Tartine
Yin-Yang Salmon
Potato Klubb (Norwegian Potato Dumplings)
Spinach with Apples and Pine Nuts
Mango Jam
Spicy Grilled Swordfish
Vegetarian Lentil Spaghetti
Mustard Butter
Twice Baked Sweet Potatoes with Ricotta Cheese
Strawberry Mint Seduction
Marinated, Breaded Lamb Chops with Rosemary and Garlic
Cool Fizzies for the Kiddies
Blushing Applesauce
Raspberry-Lime Sherbet 'Watermelon'
Pecan Baked Scallops
Curried Tilapia with Mango Salsa
Loaded Twice-Baked Sweet Potatoes
Chocolate Habanero Fudge
Hot Meatballs au Chevre
Slow-Cooked Peppered Pork Stew
Spicy Salami Spread (Nduja)
Baked Chicken Thighs With Mushroom Brown Rice
Best Leftover Cranberry Sauce Muffins
Instant Pot Pork Loin in Cranberry-Dijon Sauce
Whipped Cranberry Butter
Instant Pot Red Thai Curry Chicken
Instant Pot Golabki (Polish Cabbage Rolls)
Manchego and Mushroom Sandwiches with Arugula Salad
Cran Bran Muffins
Jamaican Rice and Peas
Habanero Pineapple Jam
Dairy-Free Savory Sausage Gravy
Chocolate Ice Cream Mug Cake
Vegan Seitan Korma
Holiday Seitan Roast
Pumpkin Pie Eggnog
Cranberry-Orange French Toast
Chicken Salad with Cranberries and Almonds
Dairy-Free Lemon Curd