Lemon Pepper Peas

Vegetable Side Dish - Side Dish

This is a fast and easy side dish to go with chicken, beef or pork. The entire family will love these peas.

Brief

Prep 1min

Cook: 4 mins

Additional: 5 mins

Total: 10 mins

Servings: 4

Yield: 4 servings

Lemon Pepper Peas

Ingredients

1 (10 ounce) package frozen green peas

thawed

1 tablespoon water

2 tablespoons butter or margarine

1 pinch lemon pepper

1 pinch dried dill weed

Side Dish

Directions

Step 1

Place the peas and water into a microwave-safe bowl. Cover loosely and microwave for 3 to 4 minutes or until peas are tender. Stir in butter and sprinkle with lemon pepper and dill. Serve warm.

Nutritional Information

Lemon Pepper Peas

Servings Per Recipe:4

Calories: 106.5

% Daily Value *

Protein: 3.8g 8%

Carbohydrates: 9.9g 3%

Dietary Fiber: 3g 12%

Sugars: 3.8g

Fat: 6g 9%

Saturated Fat: 3.7g 19%

Cholesterol: 15.3mg 5%

Vitamin A Iu: 1653.3IU 33%

Niacin Equivalents: 1.7mg 13%

Vitamin B6: 0.1mg 6%

Vitamin C: 12.9mg 22%

Folate: 37.8mcg 10%

Calcium: 22.2mg 2%

Iron: 1.2mg 7%

Magnesium: 19.2mg 7%

Potassium: 116.5mg 3%

Sodium: 178.6mg 7%

Thiamin: 0.2mg 19%

Calories From Fat: 54.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.