Avocado Paletas

Recipesfull introduces to you: Cinco de Mayo Recipes. (Avocado Paletas). Rich and satisfying Mexican ice pops. These are so creamy and delicious! If you like avocados, I guarantee you'll love these pops.

Brief

Prep 20 mins

Cook: 5 mins

Additional: 14hrs

Total: 14hrs25 mins

Servings: 10

Yield: 10 ice pops

Avocado Paletas

Ingredients

1 cup water

½ cup white sugar

3 avocados

peeled and pitted

1 lime

juiced

¼ teaspoon salt

Chicken and Biscuit Casserole

World Cuisine

Directions

Step 1

Bring water and sugar to a boil together in a saucepan; stir continually until sugar dissolves. Set aside to cool.

Step 2

Pour sugar-water mixture into a blender with avocados lime juice and salt; blend until smooth. Pour the mixture into 10 ice pop molds.

Step 3

Freeze until solid yet still soft about 2 hours; insert wooden sticks and continue freezing until firm 12 to 24 hours.

Nutritional Information

Avocado Paletas

Servings Per Recipe:10

Calories: 137.2

% Daily Value *

Protein: 1.3g 3%

Carbohydrates: 15.8g 5%

Dietary Fiber: 4.2g 17%

Sugars: 10.5g

Fat: 8.9g 14%

Saturated Fat: 1.3g 6%

Vitamin A Iu: 91.4IU 2%

Niacin Equivalents: 1.3mg 10%

Vitamin B6: 0.2mg 10%

Vitamin C: 8mg 13%

Folate: 49.4mcg 12%

Calcium: 10.3mg 1%

Iron: 0.4mg 2%

Magnesium: 18.1mg 7%

Potassium: 299.7mg 8%

Sodium: 63.2mg 3%

Thiamin: 0.1mg 7%

Calories From Fat: 79.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.