Texas Coleslaw

Recipesfull introduces to you: Coleslaw Recipes. (Texas Coleslaw). One of my favorites! Goes great with barbecues and picnics. For a more mild salad, use less green onions.

Brief

Prep 15 mins

Additional: 1hr

Total: 1hr15 mins

Servings: 8

Yield: 8 servings

Texas Coleslaw

Ingredients

1 cup mayonnaise

1 tablespoon lime juice

1 tablespoon ground cumin

1 teaspoon cayenne pepper

1 teaspoon salt

1 teaspoon ground black pepper

1 medium head green cabbage

rinsed and very thinly sliced

1 large carrot

shredded

2 green onions

sliced

2 radishes

sliced

Coleslaw With Grapes and Spinach

Salad

Directions

Step 1

In a large bowl whisk together the mayonnaise lime juice cumin salt and pepper. Add the cabbage carrot green onions and radishes and stir until well-combined. Chill at least an hour before serving.

Nutritional Information

Texas Coleslaw

Servings Per Recipe:8

Calories: 235.6

% Daily Value *

Protein: 2.1g 4%

Carbohydrates: 9.4g 3%

Dietary Fiber: 3.4g 14%

Sugars: 4.5g

Fat: 22.2g 34%

Saturated Fat: 3.3g 17%

Cholesterol: 10.4mg 4%

Vitamin A Iu: 1834.1IU 37%

Niacin Equivalents: 0.7mg 6%

Vitamin B6: 0.3mg 20%

Vitamin C: 43.8mg 73%

Folate: 55.1mcg 14%

Calcium: 62.2mg 6%

Iron: 1.3mg 7%

Magnesium: 19.6mg 7%

Potassium: 261.6mg 7%

Sodium: 476mg 19%

Thiamin: 0.1mg 7%

Calories From Fat: 199.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.