Roasted Buffalo Cauliflower

Preheat the oven to 375 degrees F (190 degrees C).

Place Buffalo sauce olive oil and butter in a large microwave-safe bowl. Heat until butter is melted 30 seconds to 1 minute. Stir to combine. Add cauliflower florets and toss to coat.

Spread cauliflower on a rimmed baking sheet.

Bake in the preheated oven for 30 minutes. Sprinkle Parmesan cheese on top. Continue baking until slightly toasted about 10 minutes more.