Gourmet Chicken Sandwich

Recipesfull introduces to you: Sandwich Recipes. (Gourmet Chicken Sandwich). Sauteed chicken breasts topped with a mayonnaise/mustard/rosemary spread and graced by 2 slices of garlic rosemary focaccia bread. These sandwiches are great when you want a quick supper, but not something from the freezer. They remind me of an expensive sandwich from an upscale deli. The spread and the chicken can be made in advance, and the chicken can be eaten hot or cold.

Brief

Prep 10 mins

Cook: 15 mins

Total: 25 mins

Servings: 4

Yield: 4 servings

Gourmet Chicken Sandwich

Ingredients

4breast half

bone and skin removed (blank)s skinless

boneless chicken breast halves - pounded to 1/4 inch thickness

ground black pepper to taste

1 tablespoon olive oil

1 teaspoon minced garlic

2 tablespoons mayonnaise

2 teaspoons prepared Dijon-style mustard

1 teaspoon chopped fresh rosemary

8 slices garlic and rosemary focaccia bread

Beef on Weck

Lunch

Directions

Step 1

Sprinkle pepper on one side of each chicken cutlet. Heat oil in a large skillet; brown garlic in oil then add chicken pepper-side-down. Saute chicken until cooked through and juices run clear about 12 to 15 minutes.

Step 2

In a small bowl combine the mayonnaise mustard and rosemary. Mix together and spread mixture on 4 slices focaccia bread. Place 1 chicken cutlet on each of these slices then top each with another bread slice.

Nutritional Information

Gourmet Chicken Sandwich

Servings Per Recipe:4

Calories: 522.5

% Daily Value *

Protein: 34.6g 69%

Carbohydrates: 58g 19%

Dietary Fiber: 3.1g 13%

Sugars: 1g

Fat: 15.7g 24%

Saturated Fat: 3.1g 15%

Cholesterol: 69.8mg 23%

Vitamin A Iu: 40.1IU 1%

Niacin Equivalents: 22.6mg 174%

Vitamin B6: 0.6mg 36%

Vitamin C: 0.2mg

Folate: 221.4mcg 55%

Calcium: 103mg 10%

Iron: 4.2mg 24%

Magnesium: 54.1mg 19%

Potassium: 332.3mg 9%

Sodium: 826.1mg 33%

Thiamin: 0.1mg 6%

Calories From Fat: 141.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.