Cinnamon Apple Syrup

Recipesfull introduces to you: Pancake Recipes. (Cinnamon Apple Syrup). Apples simmered with sugar and cinnamon.. makes a great sundae topping over vanilla ice cream, or as a pancake topping! Adjust cinnamon and sugar to taste.

Brief

Prep 5 mins

Cook: 15 mins

Total: 20 mins

Servings: 4

Yield: 4 servings

Cinnamon Apple Syrup

Ingredients

2 tart apples - peeled

cored

and sliced

½ cup white sugar

1 tablespoon ground cinnamon

2 tablespoons water

Peanut Butter Banana Pancakes

Breakfast and Brunch

Directions

Step 1

In a saucepan combine the apples sugar cinnamon and water. Stir to dissolve sugar and bring to a boil. Reduce the heat to low and simmer for 10 minutes or until apples are soft and syrup has thickened. Serve over pancakes or ice cream.

Nutritional Information

Cinnamon Apple Syrup

Servings Per Recipe:4

Calories: 136.9

% Daily Value *

Protein: 0.2g 1%

Carbohydrates: 35.9g 12%

Dietary Fiber: 2.6g 10%

Sugars: 32.2g

Fat: 0.1g

Vitamin A Iu: 42.3IU 1%

Niacin Equivalents: 0.1mg 1%

Vitamin C: 3.2mg 5%

Folate: 2.2mcg 1%

Calcium: 21.9mg 2%

Iron: 0.2mg 1%

Magnesium: 4.6mg 2%

Potassium: 81.8mg 2%

Sodium: 1.1mg

Calories From Fat: 1.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.