Billy's Favorite Smoky Collard Greens

Recipesfull introduces to you: New Year's Recipes. (Billy's Favorite Smoky Collard Greens). Here's a great way to get a smoky flavor in your greens without using ham hocks. This recipe will work with any type of greens, but you may need to adjust the cooking time.

Brief

Prep 10 mins

Cook: 30 mins

Total: 40 mins

Servings: 6

Yield: 6 servings

Billy's Favorite Smoky Collard Greens

Ingredients

1 tablespoon olive oil

1 cup chopped onion

2 cloves garlic

2 pounds collard greens - rinsed

trimmed and chopped

1 tablespoon brown sugar

1 tablespoon molasses

1 tablespoon liquid smoke flavoring

salt and ground black pepper to taste

Chef John's Porchetta

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Directions

Step 1

Heat oil in a large pot. Saute onion and garlic until onions are translucent. Place chopped collard greens in pot and add water to cover. Stir in brown sugar molasses and liquid smoke. Season with salt and pepper. Bring to a boil reduce heat and simmer 30 to 40 minutes or until greens are tender.

Nutritional Information

Billy's Favorite Smoky Collard Greens

Servings Per Recipe:6

Calories: 115.7

% Daily Value *

Protein: 4.1g 8%

Carbohydrates: 16.1g 5%

Dietary Fiber: 6g 24%

Sugars: 6.5g

Fat: 5.2g 8%

Saturated Fat: 0.7g 4%

Vitamin A Iu: 10091IU 202%

Niacin Equivalents: 2.1mg 16%

Vitamin B6: 0.3mg 20%

Vitamin C: 55.2mg 92%

Folate: 255.6mcg 64%

Calcium: 235.6mg 24%

Iron: 0.6mg 3%

Magnesium: 24.9mg 9%

Potassium: 355.3mg 10%

Sodium: 33.2mg 1%

Thiamin: 0.1mg 9%

Calories From Fat: 46.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.