Margarita Beef Skewers

Recipesfull introduces to you: 4th of July Recipes. (Margarita Beef Skewers). These skewers are quick and easy to make and taste terrific. With tender top sirloin, you don't need to marinate a long time to tenderize the meat, just long enough to impart the flavors of the citrus and garlic marinade. Serve over rice.

Brief

Prep 35 mins

Cook: 10 mins

Additional: 30 mins

Total: 1hr15 mins

Servings: 4

Yield: 8 skewers

Margarita Beef Skewers

Ingredients

1 cup margarita mix

½ teaspoon salt

1 tablespoon white sugar

2 cloves garlic

minced

¼ cup vegetable oil

1 pound top sirloin steak

cut into 1 1/2-inch cubes

8 metal skewers

or bamboo skewers soaked in water for 30 minutes

16 mushrooms

stems trimmed

1 onion

cut into 1-inch chunks

1 large red or green bell pepper

cut into 1 inch pieces

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Directions

Step 1

Combine margarita mix salt sugar garlic and vegetable oil in a bowl or resealable plastic bag. Toss sirloin cubes in marinade and marinate at least 30 minutes.

Step 2

Preheat a grill for medium heat.

Step 3

Assemble skewers alternating meat with mushrooms onion and bell pepper. Brush skewers with marinade then discard the remaining marinade. Grill skewers to desired doneness about 10 minutes total for medium.

Nutritional Information

Margarita Beef Skewers

Servings Per Recipe:4

Calories: 371.7

% Daily Value *

Protein: 27.1g 54%

Carbohydrates: 23g 7%

Dietary Fiber: 2g 8%

Sugars: 19.1g

Fat: 19g 29%

Saturated Fat: 3.9g 20%

Cholesterol: 69.2mg 23%

Vitamin A Iu: 1284.4IU 26%

Niacin Equivalents: 12.2mg 94%

Vitamin B6: 0.7mg 47%

Vitamin C: 56.4mg 94%

Folate: 44.7mcg 11%

Calcium: 22.2mg 2%

Iron: 3.7mg 20%

Magnesium: 41.7mg 15%

Potassium: 771.1mg 22%

Sodium: 403.1mg 16%

Thiamin: 0.3mg 25%

Calories From Fat: 171.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.