Air-Fried Sweet Potato Fries

Vegetable Side Dish - Side Dish

Simple and addicting air-fried sweet potato fries. I bet you can't eat just one.

Brief

Prep 10 mins

Cook: 10 mins

Total: 20 mins

Servings: 2

Yield: 2 servings

Air-Fried Sweet Potato Fries

Ingredients

1 sweet potatoes

peeled and cut into 1/2 inch wide fries

1 tablespoon canola oil

½ teaspoon kosher salt

¼ teaspoon pepper

⅛ teaspoon garlic powder

⅛ teaspoon ground sweet paprika

Side Dish

Directions

Step 1

Preheat the air fryer to 400 degrees F (200 degrees C).

Step 2

Combine sweet potato fries and canola oil in a bowl and mix. Season with salt pepper garlic powder and paprika. Mix until all fries are evenly coated.

Step 3

Divide sweet potatoes into 2 or 3 batches for cooking. Place an even layer of sweet potatoes in the fry basket insert in the air fryer and cook until golden about 10 minutes. Repeat with remaining sweet potatoes.

Nutritional Information

Air-Fried Sweet Potato Fries

Servings Per Recipe:2

Calories: 119.4

% Daily Value *

Protein: 1.1g 2%

Carbohydrates: 13.5g 4%

Dietary Fiber: 2.1g 8%

Sugars: 2.8g

Fat: 7.1g 11%

Saturated Fat: 0.5g 3%

Vitamin A Iu: 9297.5IU 186%

Niacin Equivalents: 0.7mg 6%

Vitamin B6: 0.1mg 9%

Vitamin C: 1.7mg 3%

Folate: 7.3mcg 2%

Calcium: 21mg 2%

Iron: 0.5mg 3%

Magnesium: 17.1mg 6%

Potassium: 227.6mg 6%

Sodium: 516mg 21%

Calories From Fat: 63.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.