Simple Ranchy Breaded Fish Fillets

Place the bread crumbs in a bowl. In a shallow dish mix the dressing mix and oil to form a paste. Coat the tilapia fillets with the paste then dredge in the bread crumbs to lightly coat.

Melt the butter in a skillet over medium heat. Place the fillets in the skillet and cook 5 minutes on each side or until golden brown and easily flaked with a fork.