Savory Turkey Gravy

Thanksgiving - Holidays and Events

Everyone just loves the spicy taste of this gravy. It's a favorite among my family and friends.

Brief

Prep 5 mins

Cook: 15 mins

Total: 20 mins

Servings: 24

Yield: 6 cups

Savory Turkey Gravy

Ingredients

5 cups turkey stock

¼ cup all-purpose flour

1 cup water

1 teaspoon poultry seasoning

1 teaspoon salt

½ teaspoon ground black pepper

¼ teaspoon celery salt

Sweet Potato and Coconut Bread

Holidays and Events

Directions

Step 1

In a medium saucepan bring the turkey stock to a boil. In a small bowl dissolve flour in water.

Step 2

Gradually whisk into the turkey stock. Season with poultry seasoning salt pepper and celery salt. Bring to a boil reduce heat and simmer for 8 to 10 minutes or until thickened.

Nutritional Information

Savory Turkey Gravy

Servings Per Recipe:24

Calories: 7.8

% Daily Value *

Protein: 0.3g 1%

Carbohydrates: 1.2g

Dietary Fiber: 0.1g

Fat: 0.2g

Saturated Fat: 0.1g

Cholesterol: 0.4mg

Vitamin A Iu: 2IU

Niacin Equivalents: 0.1mg 1%

Folate: 2.5mcg 1%

Calcium: 2.7mg

Iron: 0.1mg 1%

Magnesium: 0.6mg

Potassium: 7.9mg

Sodium: 252mg 10%

Calories From Fat: 1.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.