Salsa Chicken Burrito Filling

Recipesfull introduces to you: Chicken Recipes. (Salsa Chicken Burrito Filling). Quick, easy burrito/taco filling that is delicious and freezes great! I serve this with tortillas, shredded Cheddar cheese and little sour cream. You could fill the tortillas and put them all in a baking dish and then cover with salsa and cheese and bake for about 10 minutes, if you don't want a mess at the table.

Brief

Prep 5 mins

Cook: 30 mins

Total: 35 mins

Servings: 4

Yield: 4 servings

Salsa Chicken Burrito Filling

Ingredients

2 skinless

boneless chicken breast halves

1 (4 ounce) can tomato sauce

¼ cup salsa

1 (1.25 ounce) package taco seasoning mix

1 teaspoon ground cumin

2 cloves garlic

minced

1 teaspoon chili powder

hot sauce to taste

Dinner

Directions

Step 1

Place chicken breasts and tomato sauce in a medium saucepan over medium high heat. Bring to a boil then add the salsa seasoning cumin garlic and chili powder. Let simmer for 15 minutes.

Step 2

With a fork start pulling the chicken meat apart into thin strings. Keep cooking pulled chicken meat and sauce covered for another 5 to 10 minutes. Add hot sauce to taste and stir together (Note: You may need to add a bit of water if the mixture is cooked too high and gets too thick.)

Nutritional Information

Salsa Chicken Burrito Filling

Servings Per Recipe:4

Calories: 107.1

% Daily Value *

Protein: 12.3g 25%

Carbohydrates: 9.6g 3%

Dietary Fiber: 1g 4%

Sugars: 3.2g

Fat: 1.5g 2%

Saturated Fat: 0.4g 2%

Cholesterol: 30.4mg 10%

Vitamin A Iu: 355.3IU 7%

Niacin Equivalents: 6mg 47%

Vitamin B6: 0.2mg 14%

Vitamin C: 3.2mg 5%

Folate: 5.7mcg 1%

Calcium: 22.6mg 2%

Iron: 1.2mg 7%

Magnesium: 19.8mg 7%

Potassium: 242.7mg 7%

Sodium: 923.4mg 37%

Thiamin: 0.1mg 5%

Calories From Fat: 13.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.