Pepperoni Pizza Rolls

Best Cheese Pizza - Pizza

Pepperoni pizza rolls.

Brief

Prep 20 mins

Cook: 18 mins

Total: 38 mins

Servings: 28

Yield: 28 rolls

Pepperoni Pizza Rolls

Ingredients

cooking spray

3 (10 ounce) cans refrigerated biscuits (such as Pillsbury™)

56 slices pepperoni

1 (8 ounce) package mozzarella cheese

cut into 28 cubes

1 egg

beaten

½ cup grated Parmesan cheese

or to taste

1 tablespoon Italian seasoning

or to taste

1 tablespoon garlic powder

or to taste

1 (14 ounce) can pizza sauce

warmed

Patriotic Fruit Pizza

Pizza

Directions

Step 1

Preheat oven to 425 degrees F (220 degrees C). Grease a 9x13-inch baking pan with cooking spray.

Step 2

Remove biscuit dough from cans and flatten individual biscuits on a flat work surface. Stack pepperoni slices and mozzarella cheese cubes over biscuits. Pull the edges of each biscuit into the middle to cover the pepperoni and cheese.

Step 3

Place rolls seam-side down in the prepared baking pan. Brush with beaten egg. Sprinkle Parmesan cheese garlic powder and Italian seasoning over rolls.

Step 4

Bake in the preheated oven until golden brown 18 to 20 minutes. Serve with warm pizza sauce for dipping.

Nutritional Information

Pepperoni Pizza Rolls

Servings Per Recipe:28

Calories: 153.6

% Daily Value *

Protein: 5.9g 12%

Carbohydrates: 14.9g 5%

Dietary Fiber: 0.5g 2%

Sugars: 2.9g

Fat: 7.7g 12%

Saturated Fat: 2.8g 14%

Cholesterol: 17.5mg 6%

Vitamin A Iu: 133.7IU 3%

Niacin Equivalents: 2.3mg 17%

Vitamin B6: 0.1mg 3%

Vitamin C: 1.5mg 3%

Folate: 19.4mcg 5%

Calcium: 102.7mg 10%

Iron: 1mg 6%

Magnesium: 9.1mg 3%

Potassium: 76.6mg 2%

Sodium: 515.3mg 21%

Thiamin: 0.1mg 14%

Calories From Fat: 69.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Cheddar Bacon Hamburgers

Beer Burgers

You may also like

Best Cheese Pizza

Vietnamese Spring Roll Pizza

Best Cheese Pizza

Cheesy Breakfast Pizza

Best Cheese Pizza

Zucchini Pizza Bites

Best Cheese Pizza

Pepperoni Pizza Casserole

Best Cheese Pizza

Pear, Blue Cheese, and Walnut Pizza

Best Cheese Pizza

Pumpkin Hummus, Caramelized Onion and Fontina Cheese Pizzas

Best Cheese Pizza

Italian Pizza Dough

Best Cheese Pizza

Peanut Butter Cup Dessert Pizza

Best Cheese Pizza

Best Cheese Pizza

Best Cheese Pizza

Best Cheese Pizza

Best Cheese Pizza

Naan Bread Margherita Pizza with Prosciutto

Best Cheese Pizza

Kitchenless Pizza-Tato

Best Cheese Pizza

Deep Dish Alfredo Pizza

Best Cheese Pizza

New York-Style Pizza Dough

Best Cheese Pizza

Easy Flatbread Pizza

Best Cheese Pizza

Deluxe Pizza Panini

Best Cheese Pizza

Grape, Chicken, and Walnut Pesto Pizza

Best Cheese Pizza

Hummus Pizza

Best Cheese Pizza

Rigatoni with Pizza Accents

Best Cheese Pizza

Mexican Deep-Dish Pizza

Best Cheese Pizza

Onion and Sausage Pizza

Best Cheese Pizza

Sriracha Honey Chicken Pizza

Best Cheese Pizza

More Recipes

Best Cheese Pizza

Reuben Pizza

Best Cheese Pizza

Pizza Crust Fantastico

Best Cheese Pizza

Pizza Dough III

Best Cheese Pizza

Italian Bread Baked on a Pizza Stone

Best Cheese Pizza

Blue Cheese, Walnut, and Pear Pizza

Best Cheese Pizza

Naan Bread Margherita Pizza with Prosciutto

PRIVACY POLICYTERMS OF SERVICE

recipesfull.net

Contact: [email protected]

Discover some of the finest recipes from around the world, crafted to bring delicious flavors straight to your home kitchen.

Disclaimer: All content on this website is for informational purposes only. For official dietary guidelines, allergen advice, or food safety standards applicable to your region, please consult directly with your local government health and food safety authorities (such as the FDA in the US or EFSA in Europe).