My Potatoes

Recipesfull introduces to you: Potato Side Dish Recipes. (My Potatoes). I got this recipe from my boyfriend's mom. It's so easy and tastes great. If you like potatoes, you will love this. Very simple.

Brief

Prep 5 mins

Cook: 40 mins

Total: 45 mins

Servings: 4

Yield: 4 servings

My Potatoes

Ingredients

5 potatoes

peeled and sliced

½ tablespoon seasoning salt

¼ tablespoon dried parsley

4 tablespoons butter

sliced

Side Dish

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Place potatoes in a 9x13 inch baking dish. Sprinkle with seasoning salt and parsley. Lay butter slices on top of potatoes.

Step 3

Bake in preheated oven for 20 minutes. Carefully turn potatoes and bake 20 minutes more.

Nutritional Information

My Potatoes

Servings Per Recipe:4

Calories: 182.9

% Daily Value *

Protein: 1.9g 4%

Carbohydrates: 18.8g 6%

Dietary Fiber: 3.2g 13%

Sugars: 0.6g

Fat: 11.6g 18%

Saturated Fat: 7.3g 37%

Cholesterol: 30.5mg 10%

Vitamin A Iu: 458.5IU 9%

Niacin Equivalents: 1.8mg 14%

Vitamin B6: 0.3mg 16%

Vitamin C: 5.6mg 9%

Folate: 9.5mcg 2%

Calcium: 25.4mg 3%

Iron: 2.9mg 16%

Magnesium: 18.4mg 7%

Potassium: 243.2mg 7%

Sodium: 434.7mg 17%

Calories From Fat: 104.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.