Herman Pancakes

Recipesfull introduces to you: Pancake Recipes. (Herman Pancakes). These pancake are made with the Herman Sweet Sourdough Starter. They're a wonderful tangy treat for breakfast.

Brief

Prep 10 mins

Cook: 20 mins

Total: 30 mins

Servings: 12

Yield: 12 pancakes

Herman Pancakes

Ingredients

1 cup all-purpose flour

¾ teaspoon baking soda

½ teaspoon salt

2 tablespoons white sugar

1 teaspoon baking powder

1 cup Herman Sourdough Starter

⅓ cup vegetable oil

2 eggs

½ cup milk

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Breakfast and Brunch

Directions

Step 1

In a large bowl mix together flour baking soda salt sugar and baking powder. Add the sourdough starter oil eggs and milk; beat well.

Step 2

Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle using approximately 1/4 cup for each pancake. Brown on both sides and serve hot.

Nutritional Information

Herman Pancakes

Servings Per Recipe:12

Calories: 117.2

% Daily Value *

Protein: 2.5g 5%

Carbohydrates: 10.7g 3%

Dietary Fiber: 0.3g 1%

Sugars: 2.6g

Fat: 7.2g 11%

Saturated Fat: 1.2g 6%

Cholesterol: 31.8mg 11%

Vitamin A Iu: 59.8IU 1%

Niacin Equivalents: 1.1mg 9%

Folate: 23.5mcg 6%

Calcium: 40.5mg 4%

Iron: 0.7mg 4%

Magnesium: 4.5mg 2%

Potassium: 37.7mg 1%

Sodium: 232.2mg 9%

Thiamin: 0.1mg 9%

Calories From Fat: 65.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.