Hawaiian Chicken II

Recipesfull introduces to you: Chicken Breast Recipes. (Hawaiian Chicken II). Easy and exotic chicken recipe the whole family will love! Serve over white rice. Variation: Add pineapple when chicken is almost done.

Brief

Prep 15 mins

Cook: 45 mins

Total: 1hr

Servings: 4

Yield: 4 servings

Hawaiian Chicken II

Ingredients

1 (10 ounce) jar sweet and sour sauce

1 cup packed brown sugar

½ cup orange juice

4 tablespoons white wine

¼ cup butter

melted

4 skinless

boneless chicken breasts

Meat and Poultry

Directions

Step 1

Preheat the oven to 400 degrees F (200 degrees C).

Step 2

In a bowl combine sweet and sour sauce brown sugar orange juice white wine and melted butter or margarine. Mix well.

Step 3

Place chicken in a greased 9x13 inch baking dish and pour sweet and sour sauce mixture over chicken.

Step 4

Bake for 45 minutes in the preheated oven until the sauce has reduced to a thick glaze.

Nutritional Information

Hawaiian Chicken II

Servings Per Recipe:4

Calories: 540

% Daily Value *

Protein: 24.9g 50%

Carbohydrates: 76.1g 25%

Dietary Fiber: 0.1g

Sugars: 70.5g

Fat: 14.4g 22%

Saturated Fat: 8.1g 41%

Cholesterol: 97.7mg 33%

Vitamin A Iu: 433.1IU 9%

Niacin Equivalents: 15.9mg 122%

Vitamin B6: 0.5mg 32%

Vitamin C: 15.5mg 26%

Folate: 13.6mcg 3%

Calcium: 65.7mg 7%

Iron: 1.3mg 7%

Magnesium: 33.1mg 12%

Potassium: 352mg 10%

Sodium: 547.9mg 22%

Thiamin: 0.1mg 9%

Calories From Fat: 129.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.