Easy a la King

Chicken Breast - Meat and Poultry

I had leftover baked chicken and put this together with ingredients I had on hand. It is so versatile and turned out so well, that it is now a regular dinner item.

Brief

Servings: 4

Yield: 4 servings

Easy a la King

Ingredients

3 cups cooked

diced chicken meat

1 (12 fluid ounce) can evaporated milk

1 (10.75 ounce) cancondensed cream of mushroom soup

⅔ cup water

1 (10 ounce) package frozen chopped spinach

thawed and drained

2 (4.5 ounce) cans mushrooms

drained

1 dash hot pepper sauce

salt and pepper to taste

Meat and Poultry

Directions

Step 1

In a medium saucepan over medium heat combine the chicken milk soup water spinach or broccoli mushrooms hot pepper sauce and salt and pepper to taste. Cook stirring for about 10 to 15 minutes or until heated through. Serve over cooked egg noodles if desired.

Nutritional Information

Easy a la King

Servings Per Recipe:4

Calories: 401.1

% Daily Value *

Protein: 44g 88%

Carbohydrates: 20.8g 7%

Dietary Fiber: 3.6g 14%

Sugars: 12.3g

Fat: 16g 25%

Saturated Fat: 6.5g 33%

Cholesterol: 116.7mg 39%

Vitamin A Iu: 8590.2IU 172%

Niacin Equivalents: 25.7mg 198%

Vitamin B6: 0.8mg 52%

Vitamin C: 5.9mg 10%

Folate: 123.8mcg 31%

Calcium: 370.1mg 37%

Iron: 4mg 22%

Magnesium: 118.9mg 43%

Potassium: 929.7mg 26%

Sodium: 996.6mg 40%

Thiamin: 0.2mg 25%

Calories From Fat: 143.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.