Empanadas de Jamon, Queso, y Huevo Duro (Ham, Cheese, and Hard-boiled Egg Empanadas)

Recipesfull introduces to you: Spanish Recipes. (Empanadas de Jamon, Queso, y Huevo Duro (Ham, Cheese, and Hard-boiled Egg Empanadas)). These are my easy to-make delicious empanadas when I am in a hurry, and of course, they are my kids' favorite! Gouda, hard-boiled eggs, and ham empanadas are light and full of flavor, a perfect easy midweek Mediterranean dinner.

Brief

Prep 20 mins

Cook: 20 mins

Additional: 5 mins

Total: 45 mins

Servings: 12

Yield: 12 empanadas

Empanadas de Jamon, Queso, y Huevo Duro (Ham, Cheese, and Hard-boiled Egg Empanadas)

Ingredients

cooking spray

2 cups cubed ham

2 cups cubed Gouda cheese

3 hard-boiled eggs

chopped

12 empanada pastry discs

1 egg

beaten

Maria's Classic Paella

World Cuisine

Directions

Step 1

Preheat oven to 350 degrees F (180 degrees C). Grease 2 baking sheets with cooking spray.

Step 2

Combine ham Gouda cheese and hard-boiled eggs in a bowl; mix well.

Step 3

Arrange pastry disks on a flat surface; dab a little water around the rims. Place a large tablespoonful of ham and cheese mixture in the center; fold pastry over and press edge with a fork to seal well.

Step 4

Place empanadas on the prepared baking sheets. Brush with beaten egg.

Step 5

Bake in the preheated oven until golden 20 to 25 minutes. Let cool for 5 minutes before serving.

Nutritional Information

Empanadas de Jamon, Queso, y Huevo Duro (Ham, Cheese, and Hard-boiled Egg Empanadas)

Servings Per Recipe:12

Calories: 188.6

% Daily Value *

Protein: 10g 20%

Carbohydrates: 21.2g 7%

Dietary Fiber: 1.3g 5%

Sugars: 0.3g

Fat: 7.4g 12%

Saturated Fat: 2.5g 13%

Cholesterol: 84.9mg 28%

Vitamin A Iu: 117.7IU 2%

Niacin Equivalents: 1.9mg 15%

Vitamin B6: 0.1mg 6%

Vitamin C: 0.9mg 2%

Folate: 9.8mcg 2%

Calcium: 46.7mg 5%

Iron: 0.5mg 3%

Magnesium: 8mg 3%

Potassium: 91mg 3%

Sodium: 533.1mg 21%

Thiamin: 0.2mg 21%

Calories From Fat: 67

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.