Easy Alice Springs Chicken

Chicken Breast - Meat and Poultry

Bacon and cheese add to this dish inspired by the famous one at Outback Steakhouse®, but with a twist! Now you can make it at home! Best served with garlic mashed potatoes and steamed veggies with applesauce for dessert.

Brief

Prep 10 mins

Cook: 47 mins

Total: 57 mins

Servings: 2

Yield: 2 servings

Easy Alice Springs Chicken

Ingredients

2 skinless

boneless chicken breasts

salt and ground black pepper to taste

4 slices hickory-smoked thick-cut bacon

1 ½ cups shredded mild Cheddar cheese

2 limes

halved

Meat and Poultry

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Place chicken breasts in a baking dish. Season with salt and pepper.

Step 3

Bake chicken in the preheated oven until it is just slightly pink in the center about 25 minutes. Remove from the oven.

Step 4

Place bacon in a large skillet and cook over medium heat turning occasionally until most of the fat has rendered about 5 minutes. Drain bacon slices on paper towels. Wrap around chicken breasts.

Step 5

Return chicken to the oven and continue baking until an instant-read thermometer inserted into the center reads 165 degrees F (74 degrees C) and bacon is crispy about 15 minutes more. Sprinkle Cheddar cheese on top; bake until melted 2 to 5 minutes. Serve with limes.

Nutritional Information

Easy Alice Springs Chicken

Servings Per Recipe:2

Calories: 568.1

% Daily Value *

Protein: 51.4g 103%

Carbohydrates: 2.6g 1%

Dietary Fiber: 0.1g

Sugars: 0.7g

Fat: 38.3g 59%

Saturated Fat: 21.1g 106%

Cholesterol: 173.4mg 58%

Vitamin A Iu: 879.4IU 18%

Niacin Equivalents: 22.2mg 171%

Vitamin B6: 0.6mg 37%

Vitamin C: 4.5mg 8%

Folate: 20.2mcg 5%

Calcium: 626.6mg 63%

Iron: 1.6mg 9%

Magnesium: 52.9mg 19%

Potassium: 397mg 11%

Sodium: 1076.2mg 43%

Thiamin: 0.2mg 20%

Calories From Fat: 345

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.