Cinnamon Sweet Potato Slices

Vegetable Side Dish - Side Dish

Wonderful slightly sweet baked potato slices. Ingredients amounts are only a suggestion. I always keep a cinnamon/sugar blend on hand.

Brief

Prep 15 mins

Cook: 30 mins

Total: 45 mins

Servings: 4

Yield: 4 servings

Cinnamon Sweet Potato Slices

Ingredients

4 medium sweet potatoes

peeled and sliced 1/2 inch thick

¼ cup butter

melted

2 tablespoons sugar

½ teaspoon ground cinnamon

Side Dish

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Spray a baking sheet with cooking spray.

Step 2

Arrange sweet potato slices on the baking sheet. Brush with 1/2 the butter. Mix the sugar and cinnamon in a small bowl and sprinkle 1/2 over the potatoes.

Step 3

Bake 15 minutes in the preheated oven. Turn brush with remaining butter and sprinkle with remaining cinnamon and sugar. Continue baking 15 minutes or until tender.

Nutritional Information

Cinnamon Sweet Potato Slices

Servings Per Recipe:4

Calories: 321.8

% Daily Value *

Protein: 3.7g 7%

Carbohydrates: 52.2g 17%

Dietary Fiber: 7g 28%

Sugars: 15.7g

Fat: 11.6g 18%

Saturated Fat: 7.3g 37%

Cholesterol: 30.5mg 10%

Vitamin A Iu: 32559.9IU 651%

Niacin Equivalents: 2.5mg 19%

Vitamin B6: 0.5mg 30%

Vitamin C: 5.5mg 9%

Folate: 25.4mcg 6%

Calcium: 74.4mg 7%

Iron: 1.4mg 8%

Magnesium: 57.2mg 20%

Potassium: 769.8mg 22%

Sodium: 206.6mg 8%

Thiamin: 0.2mg 15%

Calories From Fat: 104.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.