Baked Spiced Cake Donuts

Recipesfull introduces to you: Quick Bread Recipes. (Baked Spiced Cake Donuts). A deliciously moist and more wholesome version of cake donuts with lots of spiced flavor.

Brief

Prep 20 mins

Cook: 20 mins

Additional: 5 mins

Total: 45 mins

Servings: 12

Yield: 12 donuts

Baked Spiced Cake Donuts

Ingredients

baking spray

2 cups all-purpose flour

1 ¼ cups white sugar

2 teaspoons baking powder

1 teaspoon ground cinnamon

½ teaspoon pumpkin pie spice

½ teaspoon kosher salt

1 cup applesauce

1 cup apple cider

2 tablespoons unsalted butter

melted

1 extra large egg

lightly beaten

2 teaspoons vanilla extract

½ cup white sugar

½ teaspoon ground cinnamon

4 tablespoons unsalted butter

melted

Bread

Directions

Step 1

Preheat the oven to 350 degrees F (175 degrees C). Spray a 12-cup muffin pan with baking spray.

Step 2

Sift flour sugar baking powder cinnamon pumpkin pie spice and kosher salt together in a bowl.

Step 3

Whisk applesauce apple cider melted butter egg and vanilla extract together in a small bowl. Stir into flour mixture gradually until ingredients are combined.

Step 4

Spoon batter into the prepared pan filling each cup 3/4 full.

Step 5

Bake in the preheated oven until a toothpick inserted into the center of a donut comes out clean about 17 minutes. Remove from the oven and let cool for 5 minutes before removing donuts from the pan.

Step 6

Combine sugar and cinnamon for topping in a shallow dish. Brush donuts with melted butter on both sides and dip into sugar-cinnamon combination.

Nutritional Information

Baked Spiced Cake Donuts

Servings Per Recipe:12

Calories: 269.9

% Daily Value *

Protein: 2.9g 6%

Carbohydrates: 50.7g 16%

Dietary Fiber: 1g 4%

Sugars: 33.8g

Fat: 6.5g 10%

Saturated Fat: 3.8g 19%

Cholesterol: 33.2mg 11%

Vitamin A Iu: 207.9IU 4%

Niacin Equivalents: 1.9mg 14%

Vitamin C: 0.3mg 1%

Folate: 40.9mcg 10%

Calcium: 56.8mg 6%

Iron: 1.2mg 7%

Magnesium: 6.5mg 2%

Potassium: 49.2mg 1%

Sodium: 172.1mg 7%

Thiamin: 0.2mg 17%

Calories From Fat: 58.4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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