Angie's Dad's Best Cabbage Coleslaw

Coleslaw - Salad

An absolutely delicious coleslaw, more tart and tangy than the creamy kind. Can make this up to 2 weeks ahead of serving and it only gets better.

Brief

Prep 30 mins

Total: 30 mins

Servings: 20

Yield: 20 servings

Angie's Dad's Best Cabbage Coleslaw

Ingredients

1 medium head cabbage

shredded

1 large red onion

diced

1 cup grated carrots

2 stalks celery

chopped

1 cup white sugar

1 cup white vinegar

¾ cup vegetable oil

1 tablespoon salt

1 tablespoon dry mustard

black pepper to taste

Cabbage and Broccoli Slaw with Vinegar Dressing

Salad

Directions

Step 1

In a large bowl combine cabbage onion carrots and celery. Sprinkle with 1 cup sugar and mix well. In a small saucepan combine vinegar oil salt dry mustard and pepper. Bring to a boil. Pour hot dressing over cabbage mixture and mix well.

Nutritional Information

Angie's Dad's Best Cabbage Coleslaw

Servings Per Recipe:20

Calories: 131

% Daily Value *

Protein: 0.9g 2%

Carbohydrates: 14.1g 5%

Dietary Fiber: 1.5g 6%

Sugars: 12.1g

Fat: 8.4g 13%

Saturated Fat: 1.3g 7%

Vitamin A Iu: 981.8IU 20%

Niacin Equivalents: 0.3mg 2%

Vitamin B6: 0.1mg 5%

Vitamin C: 17.6mg 29%

Folate: 23.4mcg 6%

Calcium: 24.8mg 3%

Iron: 0.3mg 2%

Magnesium: 7.4mg 3%

Potassium: 117.1mg 3%

Sodium: 364.3mg 15%

Calories From Fat: 75.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.