Tri-Color Pasta Salad

Recipesfull introduces to you: Pasta Salad Recipes. (Tri-Color Pasta Salad). This is a quick and tasty pasta salad that all of my friends beg me to make whenever there is a party! It is always a crowd pleaser!

Brief

Prep 10 mins

Cook: 10 mins

Total: 20 mins

Servings: 15

Yield: 15 servings

Tri-Color Pasta Salad

Ingredients

2 pounds uncooked tri-color spiral pasta

10 ounces diced processed American cheese

1 large head broccoli

cut into florets

1 (16 ounce) bottle Italian-style salad dressing

Asian Noodle and Pasta Salad

Salad

Directions

Step 1

Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.

Step 2

Toss cooled pasta with cheese broccoli and Italian-style dressing to taste. Serve immediately.

Nutritional Information

Tri-Color Pasta Salad

Servings Per Recipe:15

Calories: 381.2

% Daily Value *

Protein: 13g 26%

Carbohydrates: 48.9g 16%

Dietary Fiber: 2.6g 11%

Sugars: 5g

Fat: 15.7g 24%

Saturated Fat: 5.3g 27%

Cholesterol: 17.8mg 6%

Vitamin A Iu: 331.8IU 7%

Niacin Equivalents: 4.9mg 38%

Vitamin B6: 0.1mg 9%

Vitamin C: 20mg 33%

Folate: 135.7mcg 34%

Calcium: 129.4mg 13%

Iron: 2.1mg 12%

Magnesium: 39.1mg 14%

Potassium: 230.1mg 6%

Sodium: 779.7mg 31%

Calories From Fat: 141.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.