This is a North Carolina-style BBQ sauce that I have used for years. It's great on any meat. Lots of vinegar - that's the North Carolina way! Be careful though, this one's spicy.
1 ½ cups cider vinegar
10 tablespoons ketchup
½ teaspoon cayenne pepper
or to taste
1 pinch red pepper flakes
1 tablespoon white sugar
½ cup water
1 pinch salt and black pepper to taste
Side Dish
Directions
In a small saucepan over medium heat stir together the vinegar ketchup cayenne pepper red pepper flakes sugar and water.
Simmer for 15 minutes or until all the sugar dissolves. Season to taste with salt and pepper. Remove from heat and let cool. Use to baste your favorite meat while grilling.
Nutritional Information
Uncle Mike's Vinegar Pepper Sauce
Comparison based on the ESHA Research Database © 2018, ESHA Research, Inc.
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