Tony's Summer Pasta

Quick and Easy - Tips

Tony is my husband. He brought home a recipe he had gotten from someone at work, and it was adapted over time to this recipe--so I named it Tony's Summer Pasta. The tomatoes and cheese are marinated in oil, basil, and garlic, and then tossed with the hot linguine. The tomatoes are warmed and the cheese melts ever so slightly, creating a simple but delectable meal.

Brief

Prep 10 mins

Cook: 5 mins

Total: 15 mins

Servings: 6

Yield: 6 servings

Tony's Summer Pasta

Ingredients

1 (16 ounce) package linguini pasta

6 roma (plum) tomatoes

chopped

1 pound shredded mozzarella cheese

⅓ cup chopped fresh basil

6 cloves garlic

minced

½ cup olive oil

½ teaspoon garlic salt

ground black pepper to taste

Tips

Directions

Step 1

Combine tomatoes cheese basil garlic olive oil garlic salt and black pepper in medium bowl. Set aside.

Step 2

Meanwhile cook pasta according to package directions.

Step 3

Drain pasta and transfer to a serving bowl. Toss with tomato mixture. Serve.

Nutritional Information

Tony's Summer Pasta

Servings Per Recipe:6

Calories: 635.3

% Daily Value *

Protein: 29.1g 58%

Carbohydrates: 60g 19%

Dietary Fiber: 3.4g 14%

Sugars: 5g

Fat: 31.9g 49%

Saturated Fat: 10.5g 53%

Cholesterol: 48.4mg 16%

Vitamin A Iu: 1003.9IU 20%

Niacin Equivalents: 8.9mg 69%

Vitamin B6: 0.3mg 16%

Vitamin C: 9.2mg 15%

Folate: 166mcg 42%

Calcium: 623.3mg 62%

Iron: 2.7mg 15%

Magnesium: 61.7mg 22%

Potassium: 370.1mg 10%

Sodium: 627.3mg 25%

Thiamin: 0.1mg 6%

Calories From Fat: 287.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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