Thousand Island Dressing Mastered

Salad Dressing - Side Dish

I love a rich dressing that works with anything from sauce for fish, corned beef for reubens, on salads, and with only small alterations for each. For fish, add a little more relish or horseradish. My family is old-school picky, and I finally figured out how to please them all.

Brief

Prep 10 mins

Total: 10 mins

Servings: 4

Yield: 4 servings

Thousand Island Dressing Mastered

Ingredients

1 cup mayonnaise

⅓ cup chili sauce

¼ cup sweet pickle relish

1 hard-boiled egg

chopped

1 tablespoon minced onion

1 teaspoon minced garlic

1 teaspoon fresh lemon juice

or more to taste

¼ teaspoon white sugar

¼ teaspoon Worcestershire sauce

¼ teaspoon ground black pepper

Restaurant-Style Italian Salad Dressing

Side Dish

Directions

Step 1

Mix mayonnaise chili sauce relish egg onion garlic lemon juice sugar Worcestershire sauce and pepper together in a bowl; refrigerate until chilled.

Nutritional Information

Thousand Island Dressing Mastered

Servings Per Recipe:4

Calories: 461.8

% Daily Value *

Protein: 2.8g 6%

Carbohydrates: 13.9g 5%

Dietary Fiber: 0.6g 2%

Sugars: 8.1g

Fat: 45.1g 69%

Saturated Fat: 7g 35%

Cholesterol: 73.9mg 25%

Vitamin A Iu: 414.8IU 8%

Niacin Equivalents: 0.5mg 4%

Vitamin B6: 0.4mg 23%

Vitamin C: 4.9mg 8%

Folate: 10.8mcg 3%

Calcium: 18mg 2%

Iron: 0.7mg 4%

Magnesium: 5.9mg 2%

Potassium: 123mg 3%

Sodium: 760mg 30%

Calories From Fat: 406.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.