The Ultimate Chili

Recipesfull introduces to you: Ground Beef Recipes. (The Ultimate Chili). Easy recipe with little preparation time. This can also be made with ground turkey, and it tastes even better the next day!

Brief

Prep 10 mins

Cook: 6hrs10 mins

Total: 6hrs20 mins

Servings: 6

Yield: 6 servings

The Ultimate Chili

Ingredients

1 pound lean ground beef

salt and pepper to taste

3 (15 ounce) cans dark red kidney beans

3 (14.5 ounce) cans Mexican-style stewed tomatoes

2 stalks celery

chopped

1 red bell pepper

chopped

¼ cup red wine vinegar

2 tablespoons chili powder

1 teaspoon ground cumin

1 teaspoon dried parsley

1 teaspoon dried basil

1 dash Worcestershire sauce

½ cup red wine

Beef, Bean, and Beer Chili

Dinner

Directions

Step 1

In a large skillet over medium-high heat cook ground beef until evenly browned. Drain off grease and season to taste with salt and pepper.

Step 2

In a slow cooker combine the cooked beef kidney beans tomatoes celery red bell pepper and red wine vinegar. Season with chili powder cumin parsley basil and Worcestershire sauce. Stir to distribute ingredients evenly.

Step 3

Cook on High for 6 hours or on Low for 8 hours. Pour in the wine during the last 2 hours.

Nutritional Information

The Ultimate Chili

Servings Per Recipe:6

Calories: 413.7

% Daily Value *

Protein: 28.4g 57%

Carbohydrates: 49.5g 16%

Dietary Fiber: 16.7g 67%

Sugars: 8.9g

Fat: 11g 17%

Saturated Fat: 3.8g 19%

Cholesterol: 49.6mg 17%

Vitamin A Iu: 1863.8IU 37%

Niacin Equivalents: 7.9mg 61%

Vitamin B6: 0.4mg 24%

Vitamin C: 44.6mg 74%

Folate: 32.9mcg 8%

Calcium: 167.8mg 17%

Iron: 8.1mg 45%

Magnesium: 50mg 18%

Potassium: 790mg 22%

Sodium: 1015mg 41%

Thiamin: 0.3mg 28%

Calories From Fat: 99.4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.