Tembleque Latte

Coffee Drink - Drinks

For all my Puerto Rican relatives and friends, this recipe will tantalize your taste buds and give you the wonderful flavor and creaminess of tembleque in a pinch. Coconut infused coffee and cinnamon delights when mixed with steamed milk.

Brief

Prep 5 mins

Cook: 5 mins

Total: 10 mins

Servings: 1

Yield: 1 serving

Tembleque Latte

Ingredients

1 shot brewed espresso

1 (1.5 fluid ounce) jigger coconut-flavored syrup (such as DaVinci®)

½ cup milk

1 pinch ground cinnamon

Low-Calorie Root Beer Mocha Frappe

Drinks

Directions

Step 1

Stir espresso and coconut syrup together in a mug.

Step 2

Heat milk in a saucepan over medium-low heat until just beginning to boil about 5 minutes; stir warm milk into espresso mixture. Sprinkle latte with cinnamon.

Nutritional Information

Tembleque Latte

Servings Per Recipe:1

Calories: 215.4

% Daily Value *

Protein: 4.1g 8%

Carbohydrates: 44.3g 14%

Dietary Fiber: 0.5g 2%

Sugars: 32g

Fat: 2.5g 4%

Saturated Fat: 1.6g 8%

Cholesterol: 9.8mg 3%

Vitamin A Iu: 233.5IU 5%

Niacin Equivalents: 2.4mg 18%

Vitamin C: 0.3mg 1%

Folate: 6.4mcg 2%

Calcium: 156.7mg 16%

Iron: 0.2mg 1%

Magnesium: 38.9mg 14%

Potassium: 235.6mg 7%

Sodium: 69.3mg 3%

Calories From Fat: 22.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.