Salmon Croquettes

Recipesfull introduces to you: Seafood Recipes. (Salmon Croquettes). Salmon croquettes are delicious and easy to fix. Great for a quick dinner and even cold on salad the next day!

Brief

Prep 10 mins

Cook: 10 mins

Total: 20 mins

Servings: 2

Yield: 2 servings

Salmon Croquettes

Ingredients

1 (6 ounce) can salmon

drained and flaked

1 egg

¼ cup finely chopped celery

¼ cup sliced green onion

1 tablespoon chopped fresh dill weed

½ teaspoon garlic powder

⅓ cup wheat germ

3 tablespoons olive oil

Creamy Bay Scallop Spaghetti

Appetizer and Snack

Directions

Step 1

In a medium bowl mix together the salmon egg celery green onion dill and garlic powder. Form the mixture into golf ball sized balls and roll in wheat germ to coat.

Step 2

Heat oil in a large skillet over medium heat. Flatten the balls slightly and fry for about 10 minutes turning as needed until golden brown.

Nutritional Information

Salmon Croquettes

Servings Per Recipe:2

Calories: 434.6

% Daily Value *

Protein: 27.9g 56%

Carbohydrates: 12.2g 4%

Dietary Fiber: 3.2g 13%

Sugars: 0.9g

Fat: 30.9g 48%

Saturated Fat: 5.2g 26%

Cholesterol: 130.4mg 44%

Vitamin A Iu: 573.2IU 12%

Niacin Equivalents: 13.7mg 105%

Vitamin B6: 0.4mg 27%

Vitamin C: 4.6mg 8%

Folate: 85.7mcg 21%

Calcium: 228.8mg 23%

Iron: 2.7mg 15%

Magnesium: 80.9mg 29%

Potassium: 547.1mg 15%

Sodium: 359.5mg 14%

Thiamin: 0.4mg 41%

Calories From Fat: 278

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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