Ron's Favorite Linguine with White Clam Sauce

Recipesfull introduces to you: Italian Recipes. (Ron's Favorite Linguine with White Clam Sauce). Canned baby clams and their juice are cooked with white wine, garlic, butter, and red pepper flakes to be served over linguine in this fast recipe.

Brief

Prep 10 mins

Cook: 20 mins

Total: 30 mins

Servings: 6

Yield: 6 servings

Ron's Favorite Linguine with White Clam Sauce

Ingredients

1 (16 ounce) package linguine pasta

¼ cup extra-virgin olive oil

4 cloves garlic

finely chopped

1 pinch red pepper flakes

1 cup dry white wine

1 (6.5 ounce) can baby clams

drained with juices reserved

1 tablespoon cold unsalted butter

salt and ground black pepper to taste

¼ cup chopped flat-leaf parsley

1 tablespoon chopped oregano

Piadina Romagnola (Italian Flat Bread)

World Cuisine

Directions

Step 1

Bring a large pot of lightly salted water to a boil. Cook linguine at a boil until tender yet firm to the bite about 11 minutes; drain.

Step 2

Heat oil in a stockpot over high heat. Saute garlic in hot oil until fragrant about 1 minute.

Step 3

Stir red pepper flakes with the garlic; add white wine and reserved clam juice. Cook the mixture until the liquid reduces in volume by half about 3 minutes.

Step 4

Drop butter into the liquid and cook until melted 2 to 3 minutes; season with salt and pepper. Add clams to the pot; cook until he clams are heated through 1 to 2 minutes. Stir linguine with the clam mixture to coat; season with parsley and oregano.

Nutritional Information

Ron's Favorite Linguine with White Clam Sauce

Servings Per Recipe:6

Calories: 453.3

% Daily Value *

Protein: 18.1g 36%

Carbohydrates: 58g 19%

Dietary Fiber: 2.7g 11%

Sugars: 3g

Fat: 13.7g 21%

Saturated Fat: 3g 15%

Cholesterol: 25.7mg 9%

Vitamin A Iu: 538.3IU 11%

Niacin Equivalents: 7.1mg 55%

Vitamin B6: 0.2mg 11%

Vitamin C: 11.3mg 19%

Folate: 161.6mcg 40%

Calcium: 58.5mg 6%

Iron: 11.1mg 62%

Magnesium: 47.4mg 17%

Potassium: 391.6mg 11%

Sodium: 68.3mg 3%

Thiamin: 0.1mg 5%

Calories From Fat: 122.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.