Quick Pasta Sauce

Pasta and Noodle - Dinner

This is a quick and easy recipe.

Brief

Prep 5 mins

Cook: 25 mins

Total: 30 mins

Servings: 6

Yield: 6 servings

Quick Pasta Sauce

Ingredients

2 tablespoons olive oil

3 cloves garlic

minced

1 teaspoon dried basil

1 (28 ounce) can crushed tomatoes

salt and pepper to taste

Pasta with Gorgonzola Sauce and Radicchio

Dinner

Directions

Step 1

In a large skillet over medium heat saute garlic in oil until tender 2 minutes. Stir in basil and crushed tomatoes. Season with salt and pepper and cook 15 to 20 minutes until slightly thickened. Serve immediately.

Nutritional Information

Quick Pasta Sauce

Servings Per Recipe:6

Calories: 84.4

% Daily Value *

Protein: 2.3g 5%

Carbohydrates: 10.2g 3%

Dietary Fiber: 2.6g 10%

Fat: 4.9g 8%

Saturated Fat: 0.7g 3%

Vitamin A Iu: 935.4IU 19%

Niacin Equivalents: 1.9mg 15%

Vitamin B6: 0.2mg 14%

Vitamin C: 12.6mg 21%

Folate: 17.7mcg 4%

Calcium: 52.1mg 5%

Iron: 1.8mg 10%

Magnesium: 27.5mg 10%

Potassium: 396.9mg 11%

Sodium: 172.9mg 7%

Thiamin: 0.1mg 10%

Calories From Fat: 43.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.