Broiled Herb Butter Chicken

Chicken Breast - Dinner

Chicken breasts broiled with an herb butter seasoned with garlic, parsley, rosemary and thyme. Comes out nice and juicy!

Brief

Prep 15 mins

Cook: 15 mins

Total: 30 mins

Servings: 4

Yield: 4 servings

Broiled Herb Butter Chicken

Ingredients

4 skinless

boneless chicken breast halves

½ cup butter

softened

3 cloves garlic

minced

1 teaspoon dried parsley

¼ teaspoon dried rosemary

¼ teaspoon dried thyme

Dinner

Directions

Step 1

Preheat oven to Broil/Grill and line broiler pan with aluminum foil.

Step 2

Place chicken on pan. In a small bowl combine the butter garlic parsley rosemary and thyme and mix together then evenly spread a dollop of mixture on each chicken breast.

Step 3

Broil in preheated oven turning and frequently coating with remaining herb/butter mixture for about 15 minutes or until chicken juices run clear.

Nutritional Information

Broiled Herb Butter Chicken

Servings Per Recipe:4

Calories: 338

% Daily Value *

Protein: 24.9g 50%

Carbohydrates: 0.9g

Dietary Fiber: 0.1g 1%

Fat: 25.9g 40%

Saturated Fat: 15.4g 77%

Cholesterol: 128.2mg 43%

Vitamin A Iu: 743.1IU 15%

Niacin Equivalents: 15.7mg 121%

Vitamin B6: 0.5mg 32%

Vitamin C: 0.9mg 2%

Folate: 4.7mcg 1%

Calcium: 27mg 3%

Iron: 1.1mg 6%

Magnesium: 24.7mg 9%

Potassium: 224mg 6%

Sodium: 222.9mg 9%

Thiamin: 0.1mg 6%

Calories From Fat: 232.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.