Lobster Topping

Recipesfull introduces to you: Cinco de Mayo Recipes. (Lobster Topping). This is a \"topping\" of sorts that I make on lobster. It is equally as good on any seafood. Spread this topping as thickly as you want over raw lobster tail halves. Bake at 350 degrees F (175 degrees C) for 45 minutes, or until the lobster is cooked through and the topping is light brown and bubbly.