Grilled Zucchini and Squash

Vegetable Side Dish - BBQ and Grilling

Squash and zucchini wrapped in a foil package on the grill. Great when served with steak.

Brief

Prep 15 mins

Cook: 20 mins

Total: 35 mins

Servings: 6

Yield: 6 servings

Grilled Zucchini and Squash

Ingredients

2 zucchini

halved lengthwise and cut in 1/4 inch slices

1 summer squash

thinly sliced

¾ cup butter

1 tablespoon salt

2 tablespoons ground black pepper

2 tablespoons garlic powder

BBQ and Grilling

Directions

Step 1

Preheat grill for medium-high heat.

Step 2

Place the zucchini and squash on a large sheet of aluminum foil and dot with butter. Season with salt pepper and garlic powder. Seal vegetables in the foil.

Step 3

Place the foil pack on the preheated grill and cook 20 minutes until vegetables are tender.

Nutritional Information

Grilled Zucchini and Squash

Servings Per Recipe:6

Calories: 233.8

% Daily Value *

Protein: 2.1g 4%

Carbohydrates: 6.7g 2%

Dietary Fiber: 1.9g 8%

Sugars: 2.6g

Fat: 23.3g 36%

Saturated Fat: 14.6g 73%

Cholesterol: 61mg 20%

Vitamin A Iu: 911.5IU 18%

Niacin Equivalents: 0.9mg 7%

Vitamin B6: 0.3mg 19%

Vitamin C: 17.6mg 29%

Folate: 29.5mcg 7%

Calcium: 33.8mg 3%

Iron: 1.1mg 6%

Magnesium: 23mg 8%

Potassium: 321.2mg 9%

Sodium: 1335mg 53%

Thiamin: 0.1mg 8%

Calories From Fat: 209.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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