Grilled Salmon Steaks with Savory Blueberry Sauce

Recipesfull introduces to you: Salmon Recipes. (Grilled Salmon Steaks with Savory Blueberry Sauce). Salmon and blueberries deliciously combine in this summer dish.

Brief

Prep 10 mins

Cook: 15 mins

Total: 25 mins

Servings: 4

Yield: 4 servings

Grilled Salmon Steaks with Savory Blueberry Sauce

Ingredients

½ cup chicken stock

¼ cup balsamic vinegar

¼ cup orange juice

1 teaspoon honey

1 tablespoon cornstarch

¼ cup chicken stock

1 cup fresh blueberries

2 teaspoons chopped fresh chives

4 (6 ounce) salmon steaks

2 tablespoons olive oil

salt and pepper to taste

Blueberry-BBQ Salmon

Dinner

Directions

Step 1

Pour 1/2 cup chicken stock vinegar orange juice and honey into a saucepan. Bring to a boil over high heat then reduce heat to medium. Dissolve cornstarch in 1/4 cup of chicken stock and stir into the simmering sauce. Cook and stir until the sauce thickens and turns clear 1 to 2 minutes. Stir in the blueberries and chives and keep warm over low heat.

Step 2

Preheat grill to medium high-heat.

Step 3

Brush salmon with oil and season to taste with salt and pepper. Grill until the fish flakes easily with a fork about 3 to 4 minutes per side. Serve with blueberry sauce.

Nutritional Information

Grilled Salmon Steaks with Savory Blueberry Sauce

Servings Per Recipe:4

Calories: 383.2

% Daily Value *

Protein: 29.6g 59%

Carbohydrates: 12.8g 4%

Dietary Fiber: 0.9g 4%

Sugars: 8.9g

Fat: 23.2g 36%

Saturated Fat: 4.2g 21%

Cholesterol: 83.5mg 28%

Vitamin A Iu: 137.8IU 3%

Niacin Equivalents: 16.2mg 125%

Vitamin B6: 0.9mg 55%

Vitamin C: 16.5mg 28%

Folate: 51.9mcg 13%

Calcium: 28.8mg 3%

Iron: 0.8mg 4%

Magnesium: 43.5mg 16%

Potassium: 576.5mg 16%

Sodium: 264.7mg 11%

Thiamin: 0.5mg 48%

Calories From Fat: 208.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.