Greek Souzoukaklia

Preheat grill for high heat.

In a large bowl mix together ground beef onion raisins and parsley. Season with cayenne pepper cinnamon coriander nutmeg sugar salt and pepper and mix well. Form into 6 flat sausages around skewers. Lightly brush sausages with oil; this prevents sticking to the grill.

Arrange skewers on hot grill grate. Cook for approximately 15 minutes turning occasionally to brown evenly until well done.