Exquisite Pizza Sauce

1 (6 ounce) can tomato paste

6 fluid ounces warm water (110 degrees F/45 degrees C)

3 tablespoons grated Parmesan cheese

1 teaspoon minced garlic

2 tablespoons honey

1 teaspoon anchovy paste

¾ teaspoon onion powder

¼ teaspoon dried oregano

¼ teaspoon dried marjoram

¼ teaspoon dried basil

¼ teaspoon ground black pepper

⅛ teaspoon cayenne pepper

⅛ teaspoon dried red pepper flakes

salt to taste