Easy Blueberry Cobbler

Recipesfull introduces to you: 5 Ingredient Recipes. (Easy Blueberry Cobbler). This is the recipe my Grandma used to make her blueberry cobbler. Hope you enjoy it as much as I do. Serve with ice cream!

Brief

Prep 10 mins

Cook: 1hr5 mins

Total: 1hr15 mins

Servings: 8

Yield: 1 8-inch cobbler

Easy Blueberry Cobbler

Ingredients

½ cup butter

1 cup self-rising flour

1 cup white sugar

1 cup milk

4 cups fresh blueberries

Churrascaria-Style Picanha

Tips

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Place butter in an 8-inch square baking dish.

Step 2

Melt butter in the preheating oven about 5 minutes. Remove from oven.

Step 3

Mix flour sugar and milk in a bowl until combined; pour batter over melted butter. Scatter blueberries over batter.

Step 4

Bake in preheated oven until a toothpick inserted into the center comes out clean about 1 hour.

Nutritional Information

Easy Blueberry Cobbler

Servings Per Recipe:8

Calories: 310.4

% Daily Value *

Protein: 3.2g 6%

Carbohydrates: 48.5g 16%

Dietary Fiber: 2.2g 9%

Sugars: 33.7g

Fat: 12.5g 19%

Saturated Fat: 7.7g 39%

Cholesterol: 32.9mg 11%

Vitamin A Iu: 451.3IU 9%

Niacin Equivalents: 1.8mg 14%

Vitamin B6: 0.1mg 4%

Vitamin C: 7.1mg 12%

Folate: 36.9mcg 9%

Calcium: 96.5mg 10%

Iron: 0.9mg 5%

Magnesium: 11mg 4%

Potassium: 124.9mg 4%

Sodium: 293.4mg 12%

Thiamin: 0.2mg 15%

Calories From Fat: 112.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.