Creamy Bacon Cheddar Dressing

In a medium saucepan over low heat whisk together the cheese flour and cream until melted and sauce-like. Remove from heat and cool.

Place bacon in a large deep skillet. Cook over medium high heat until evenly brown. Drain crumble and set aside.

In a medium bowl whisk together cooled cheese sauce bacon mayonnaise and milk until evenly blended. Serve over fresh salads.