Best Reuben Sandwich

St. Patrick's Day - Holidays and Events

A traditional Reuben, but with mozzarella cheese--delicious!

Brief

Cook: 5 mins

Total: 5 mins

Servings: 1

Yield: 1 sandwich

Best Reuben Sandwich

Ingredients

2 slices rye bread

1 tablespoon butter

softened

2 ounces thinly sliced corned beef

2 ounces sauerkraut

1 slice mozzarella cheese

Chef John's Colcannon Hash

Holidays and Events

Directions

Step 1

Heat medium skillet over medium heat. Butter bread on one side. Place one slice of bread buttered side down in skillet. Layer corned beef sauerkraut and mozzarella on bread. Top with remaining slice of bread. Cook turning once until bread is browned sandwich is heated through and cheese is melted. Serve immediately.

Nutritional Information

Best Reuben Sandwich

Servings Per Recipe:1

Calories: 489.3

% Daily Value *

Protein: 23g 46%

Carbohydrates: 34.4g 11%

Dietary Fiber: 5.2g 21%

Sugars: 3.7g

Fat: 28.8g 44%

Saturated Fat: 14.1g 71%

Cholesterol: 103.3mg 34%

Vitamin A Iu: 504.1IU 10%

Niacin Equivalents: 7.9mg 61%

Vitamin B6: 0.3mg 17%

Vitamin C: 8.5mg 14%

Folate: 90.1mcg 23%

Calcium: 290.4mg 29%

Iron: 3.7mg 21%

Magnesium: 46.3mg 17%

Potassium: 309.6mg 9%

Sodium: 1682.7mg 67%

Thiamin: 0.3mg 31%

Calories From Fat: 259.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.