Bada Bing Bada Banged Potatoes

Recipesfull introduces to you: Potato Side Dish Recipes. (Bada Bing Bada Banged Potatoes). These potatoes are easy to prepare and are a great crowd pleaser. The herbs and cheese really bump up the flavor. You can prep them ahead then finish them on the grill or oven. The name of the dish makes people laugh--until they taste them. Then all you'll here is ooo's and aaah's.

Brief

Prep 10 mins

Cook: 50 mins

Total: 1hr

Servings: 20

Yield: 20 servings

Bada Bing Bada Banged Potatoes

Ingredients

5 pounds small new potatoes

¾ cup olive oil

¼ cup melted butter

1 cup grated Parmesan cheese

1 tablespoon dried basil

1 tablespoon dried oregano

½ teaspoon dried thyme leaves

½ teaspoon dried rosemary

crumbled

½ teaspoon garlic powder

1 teaspoon crushed red pepper flakes

1 teaspoon salt

½ teaspoon black pepper

3 tablespoons minced fresh parsley

½ cup grated Parmesan cheese

Side Dish

Directions

Step 1

Preheat an oven to 400 degrees F (200 degrees C).

Step 2

Place the potatoes in a large saucepan of water. Cover; bring to a boil over high heat. Reduce heat; gently cook potatoes until tender but still firm about 20 minutes. Drain.

Step 3

Place potatoes on a greased rimmed baking sheet. Smash the warm potatoes with the heel of your hand or a small pan to flatten slightly and break the skin.

Step 4

Mix together the olive oil butter 1 cup Parmesan cheese basil oregano thyme rosemary garlic powder red pepper flakes salt and pepper in a large bowl; add the potatoes and toss well. Return coated potatoes to baking sheet leaving 1/2 inch space between each potato.

Step 5

Roast potatoes in the preheated oven until lightly browned and slightly crispy; about 30 minutes. Place hot potatoes on a large platter; sprinkle with parsley and the remaining 1/2 cup Parmesan cheese.

Nutritional Information

Bada Bing Bada Banged Potatoes

Servings Per Recipe:20

Calories: 207.4

% Daily Value *

Protein: 4.7g 10%

Carbohydrates: 20.5g 7%

Dietary Fiber: 2.7g 11%

Sugars: 1g

Fat: 12.3g 19%

Saturated Fat: 3.7g 18%

Cholesterol: 11.4mg 4%

Vitamin A Iu: 216IU 4%

Niacin Equivalents: 2.3mg 18%

Vitamin B6: 0.3mg 22%

Vitamin C: 23.3mg 39%

Folate: 20.6mcg 5%

Calcium: 90mg 9%

Iron: 1.3mg 7%

Magnesium: 29.8mg 11%

Potassium: 501.7mg 14%

Sodium: 231.8mg 9%

Thiamin: 0.1mg 11%

Calories From Fat: 110.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.