Air Fryer Latkes

Recipesfull introduces to you: Potato Side Dish Recipes. (Air Fryer Latkes). Potato latkes are usually fried, on top of the stove, but the air fryers on the market right now are a great way to prepare this popular dish. This method yields a crispy latke that can be an appetizer or a dinner side. If you have an oil sprayer, you can use your oil of choice. I used purchased avocado oil spray, to give that beautiful brown color. Serve with sour cream or applesauce, if desired. Refrigerate any leftovers in an airtight container, up to 5 days.

Brief

Prep 20 mins

Cook: 20 mins

Total: 40 mins

Servings: 5

Yield: 10 latkes

Air Fryer Latkes

Ingredients

1 (16 ounce) package frozen shredded hash brown potatoes

thawed

½ cup shredded onion

1 egg

kosher salt and ground black pepper to taste

2 tablespoons matzo meal

avocado oil cooking spray

Side Dish

Directions

Step 1

Preheat an air fryer to 375 degrees F (190 degrees C) according to manufacturer's instructions. Lay out a sheet of parchment or waxed paper.

Step 2

Place thawed potatoes and shredded onion on several layers of paper towels. Cover with more paper towels and press to squeeze out most of the liquid.

Step 3

Whisk together egg salt and pepper in a large bowl. Stir in potatoes and onion with a fork. Sprinkle matzo meal on top and stir until ingredients are evenly distributed. Use your hands to form mixture into ten 3- to 4-inch wide patties. Place patties on the parchment or waxed paper.

Step 4

Spray the air fryer basket with cooking spray. Carefully place half of the patties in the basket and spray generously with cooking spray.

Step 5

Air-fry until crispy and dark golden brown on the outside 10 to 12 minutes. (Check for doneness at 8 minutes if you prefer a softer latke.) Remove latkes to a plate. Repeat with remaining patties spraying them with cooking spray before cooking.

Nutritional Information

Air Fryer Latkes

Servings Per Recipe:5

Calories: 96.6

% Daily Value *

Protein: 3.3g 7%

Carbohydrates: 18.6g 6%

Dietary Fiber: 1.6g 6%

Sugars: 0.6g

Fat: 6.5g 10%

Saturated Fat: 2.4g 12%

Cholesterol: 32.7mg 11%

Vitamin A Iu: 43.1IU 1%

Niacin Equivalents: 0.4mg 3%

Vitamin C: 9mg 15%

Folate: 6.9mcg 2%

Calcium: 14mg 1%

Iron: 1mg 5%

Magnesium: 2.9mg 1%

Potassium: 438.7mg 12%

Sodium: 121.3mg 5%

Calories From Fat: 58.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.