Air-Fried Roasted Sweet Peppers and Onions

Recipesfull introduces to you: Vegetable Side Dish Recipes. (Air-Fried Roasted Sweet Peppers and Onions). Serve these sweet peppers and onions with grilled steak, chicken, or fish. They also work well with tacos and fajitas.

Brief

Prep 15 mins

Cook: 10 mins

Total: 25 mins

Servings: 4

Yield: 2 cups

Air-Fried Roasted Sweet Peppers and Onions

Ingredients

1 cup sliced green bell pepper

1 cup sliced red bell pepper

1 cup sliced red onion

1 tablespoon olive oil

½ teaspoon kosher salt

2 tablespoons chopped fresh cilantro

1 tablespoon fresh lime juice

Side Dish

Directions

Step 1

Preheat an air fryer to 350 degrees F (175 degrees C).

Step 2

Combine peppers onion olive oil and salt in a large bowl. Transfer mixture to the air fryer basket. Cook stirring once until peppers and onion are tender and beginning to brown 7 to 9 minutes. Transfer to a serving bowl. Add cilantro and lime juice; toss to coat.

Nutritional Information

Air-Fried Roasted Sweet Peppers and Onions

Servings Per Recipe:4

Calories: 54.9

% Daily Value *

Protein: 0.8g 2%

Carbohydrates: 5.6g 2%

Dietary Fiber: 1.4g 6%

Sugars: 2.8g

Fat: 3.5g 5%

Saturated Fat: 0.5g 3%

Vitamin A Iu: 904.8IU 18%

Niacin Equivalents: 0.6mg 4%

Vitamin B6: 0.2mg 10%

Vitamin C: 51.6mg 86%

Folate: 19.9mcg 5%

Calcium: 12.4mg 1%

Iron: 0.3mg 2%

Magnesium: 8.7mg 3%

Potassium: 144.7mg 4%

Sodium: 243.6mg 10%

Calories From Fat: 31.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.