Easy Tuna Patties Recipe

Recipesfull introduces to you: Seafood Recipes. (Easy Tuna Patties Recipe). These patties are great dipped in ketchup, mustard, or hot sauce. They are also great as a sandwich.

Brief

Prep 15 mins

Cook: 10 mins

Total: 25 mins

Servings: 4

Yield: 4 servings

Easy Tuna Patties Recipe

Ingredients

2 eggs

2 teaspoons lemon juice

3 tablespoons grated Parmesan cheese

10 tablespoons Italian-seasoned bread crumbs

3 (5 ounce) cans tuna

drained

3 tablespoons diced onion

1 pinch ground black pepper

3 tablespoons vegetable oil

Deb's Scallops Florentine

Dinner

Directions

Step 1

Beat eggs and lemon juice in a bowl; stir in Parmesan cheese and bread crumbs to make a paste. Fold in tuna and onion until well-mixed. Season with black pepper. Shape tuna mixture into eight 1-inch-thick patties.

Step 2

Heat vegetable oil in a skillet over medium heat; fry patties until golden brown about 5 minutes per side.

Nutritional Information

Easy Tuna Patties Recipe

Servings Per Recipe:4

Calories: 324.8

% Daily Value *

Protein: 31.3g 63%

Carbohydrates: 13.9g 5%

Dietary Fiber: 0.8g 3%

Sugars: 1.2g

Fat: 15.5g 24%

Saturated Fat: 3.2g 16%

Cholesterol: 124.6mg 42%

Vitamin A Iu: 192.6IU 4%

Niacin Equivalents: 18.1mg 139%

Vitamin B6: 0.4mg 24%

Vitamin C: 1.8mg 3%

Folate: 17.7mcg 4%

Calcium: 93.2mg 9%

Iron: 2.9mg 16%

Magnesium: 31.3mg 11%

Potassium: 279.4mg 8%

Sodium: 408.7mg 16%

Thiamin: 0.1mg 5%

Calories From Fat: 139.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.