Lemon Dill Salmon with Garlic, White Wine, and Butter Sauce Recipe

Recipesfull introduces to you: Salmon Recipes. (Lemon Dill Salmon with Garlic, White Wine, and Butter Sauce Recipe). I had a craving for fresh fish and dill, so I played around and came up with this. Its been rated one of my greatest hits! Great with rice or potatoes and steamed green beans.

Brief

Prep 20 mins

Cook: 25 mins

Total: 45 mins

Servings: 5

Yield: 5 servings

Lemon Dill Salmon with Garlic, White Wine, and Butter Sauce Recipe

Ingredients

¼ cup butter

melted

¼ cup white wine

1 lemon

juiced

5 cloves garlic

chopped

1 bunch fresh dill

stems trimmed

1 (1 pound) salmon fillet

½ cup toasted almonds

Broiled Miso Salmon Fillets

Dinner

Directions

Step 1

Preheat oven to 375 degrees F (190 degrees C). Mix butter white wine lemon juice and garlic together in a small bowl.

Step 2

Pour a small amount of the butter mixture into an 8x8-inch baking pan until bottom is evenly coated; cover with a thin layer of dill. Place salmon skin side down into the baking pan. Sprinkle with remaining dill; pour remaining butter mixture over salmon. Cover tightly with aluminum foil.

Step 3

Bake in preheated oven until fish flakes easily with a fork 25 to 35 minutes. Sprinkle generously with almonds before serving.

Nutritional Information

Lemon Dill Salmon with Garlic, White Wine, and Butter Sauce Recipe

Servings Per Recipe:5

Calories: 315.5

% Daily Value *

Protein: 23.2g 46%

Carbohydrates: 6.9g 2%

Dietary Fiber: 2.9g 12%

Sugars: 0.8g

Fat: 21.9g 34%

Saturated Fat: 7.5g 38%

Cholesterol: 64.8mg 22%

Vitamin A Iu: 831.6IU 17%

Niacin Equivalents: 10.4mg 80%

Vitamin B6: 0.5mg 31%

Vitamin C: 24mg 40%

Folate: 21.6mcg 5%

Calcium: 103.2mg 10%

Iron: 1.8mg 10%

Magnesium: 72mg 26%

Potassium: 525.9mg 15%

Sodium: 108.5mg 4%

Thiamin: 0.1mg 14%

Calories From Fat: 196.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.