Popular - Dessert
These are the best cookies I've ever made. Honest. And they're vegan!
Prep 15 mins Cook: 10 mins Additional: 5 mins Total: 30 mins Servings: 24 Yield: 2 dozen cookies
Vegan Peanut Butter Cookies
2 cups whole grain spelt flour
1 teaspoon baking soda
¾ teaspoon salt
1 cup unsalted natural peanut butter (such as East Wind)
1 cup maple syrup
⅓ cup olive oil
1 ½ teaspoons vanilla extract
Dessert Step 1 Preheat the oven to 350 degrees F (175 degrees C). Place racks in the top half of the oven. Line 2 baking sheets with parchment paper. Step 2 Combine spelt flour baking soda and salt in a medium mixing bowl. Step 3 Combine peanut butter maple syrup olive oil and vanilla extract in a separate larger bowl; stir well. Pour in the flour mixture and stir until barely combined and still a little dry. Let sit for 5 minutes. Step 4 Give dough another good stir. Drop by tablespoonfuls onto the prepared baking sheets. Press each cookie down gently. Step 5 Bake in the preheated oven until edges appear set 10 to 11 minutes. Avoid overbaking or cookies may become dry. Let cool on the baking sheets for a few minutes before transferring to cooling racks.
Servings Per Recipe:24 Calories: 161.1 % Daily Value * Protein: 4.1g 8% Carbohydrates: 18.3g 6% Dietary Fiber: 1.4g 6% Sugars: 9g Fat: 9g 14% Saturated Fat: 1.2g 6% Folate: 16.4mcg 4% Calcium: 15mg 2% Iron: 0.8mg 4% Magnesium: 21.8mg 8% Potassium: 140.3mg 4% Sodium: 127.1mg 5% Calories From Fat: 80.9
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Comparison based on the ESHA Research Database © 2018, ESHA Research, Inc.
|
recipesfull.net
Contact: [email protected]
Discover some of the finest recipes from around the world, crafted to bring delicious flavors straight to your home kitchen.
Disclaimer: All content on this website is for informational purposes only. For official dietary guidelines, allergen advice, or food safety standards applicable to your region, please consult directly with your local government health and food safety authorities (such as the FDA in the US or EFSA in Europe).